Author Archives: ckl32000
Winter Farmers Market opened Saturday, runs through March 18
Join the Dorchester Winter Farmers Market
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Tri-color Potato, Caramelized Onion, Goat Cheese & Rosemary Galette Tri-color Potato, Caramelized Onion, Goat Cheese & Rosemary GaletteWith guidance from Seasons and Suppers IngredientsNothing-in-the-House Pie Crust, halved and leaving out the sugar1 medium onion, sliced6-8 small purple, red, and yellow potatoes2 oz. goat cheese1 tsp. fresh rosemary, diced2 Tblsp. olive oilSalt & pepper to taste Directions1. PrepareContinue reading
Spiced Pumpkin Soup
Ingredients 1 Tablespoon butter 1 cup onion, chopped 3 Tablespoons all-purpose flour 1/2 teaspoon curry powder 1/4 teaspoon cumin 1/4 teaspoon ground nutmeg 2 garlic cloves, crushed 1 cup peeled and cubed sweet potato 1/4 teaspoon salt 2 14-oz cans of nonfat and low-sodium chicken broth or vegetable stock 1 15-oz can of pumpkin 1Continue reading “Spiced Pumpkin Soup”
Roasted Cabbage, Apple, & Sausage One-Pan Bake
Ingredients 1lb Sea Salt & Sage Sausages (for more of a sweet & sour taste, use hot Italian sausage) 1 small/medium purple cabbage1 sweet onion1 medium sized-apple (it doesn’t matter which variety)1/3 cup water1 TBLS olive oil, plus some for drizzling1 TBLS red-wine vinegar¾ teaspoon dried thyme*salt & pepper for seasoning Instructions Preheat oven toContinue reading “Roasted Cabbage, Apple, & Sausage One-Pan Bake”
Guacamole
Ingredients 4 avocados 2 tablespoons of pico de gallo Juice of 1/2 lime 2 chopped Jalapeño OR 2 tablespoons of crushed red pepper OR 1 tablespoon of cayenne pepper 1 teaspoon of salt 4 teaspoons of olive oil 1 1/2 teaspoon of chopped garlic 1/2 teaspoon of ground black pepper 1 minced jalapeño OR 2Continue reading “Guacamole”
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